About The Symposium

Dear Colleagues,

We invite you to 1st International Traditional Foods and Sustainable Food Systems Symposium which will be organized by Toros University. Our meeting is a premier international science, technology and business forum focusing on traditional foods, cuisine, cooking methods and sustainable food, nutrition and gastronomic systems.

 The 1st International Traditional Foods and Sustainable Food Systems Symposium will be held online on August 10, 2022 with the participation of valuable academicians.

 Participation in the Symposium is free of charge.

When

Symposium Dates

August 10, 2022 (GM+3) ─░STANBUL

You can click on the zoom link above to access Zoom or (Zoom Id: 732 630 1092 , Password: foods22) using this information.

1st International Traditional Foods and Sustainable Food System Symposium

Toros University

August 10, 2022

Symposium Dates
English

# Events Dates
1 Abstract Submission Deadline August 05, 2022
2 Full Paper Submision Deadline August 30, 2022
3 Program Announcement August 08, 2022
4 Symposium Dates August 10, 2022 (GM+3) ─░STANBUL

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